Restaurant and Hospitality Executive

Sustainable Restaurant Group is seeking a Chief Financial Officer (CFO) in Portland, OR, to lead financial strategies for growth and profitability. The role requires at least 10 years of financial leadership experience, preferably in the restaurant industry. Key responsibilities include financial planning, oversight of operations, and collaboration with executives. The position offers a competitive salary, benefits, and flexible work arrangements.
We are looking for a seasoned finance leader to join our executive team as Chief Financial Officer (CFO). As CFO, you will be responsible for developing and executing financial strategies that drive growth and profitability.
About Sustainable Restaurant Group

Sustainable Restaurant Group is a rapidly expanding multi-state restaurant group dedicated to delivering exceptional dining experiences. We are committed to creating a positive impact on our communities through sustainable practices and philanthropic efforts.

Key Responsibilities:
• Lead financial planning and analysis, including budgeting, forecasting, and reporting.
• Develop and implement financial strategies to drive business growth and profitability.
• Oversee financial operations, including accounting, treasury, and risk management.
• Collaborate with the CEO and other executives to make strategic decisions.

Requirements:
• Minimum 10 years of experience in financial leadership roles, preferably in the restaurant and hospitality industry.
• Proven track record of driving financial performance and achieving business objectives.
• Advanced knowledge of financial planning and analysis, budgeting, and forecasting.
• Strong analytical, problem-solving, and communication skills.
• Bachelor's degree in Accounting, Finance, or related field (MBA or CPA preferred).

Benefits:
• Competitive salary and benefits package.
• Opportunities for professional growth and development.
• Flexible work arrangements.
• Collaborative and dynamic work environment.