Food Technologist: Sustainable Flavor & Product Innovation

Griffith Foods Limited is hiring a Food Technologist for Sustainable Flavor & Product Innovation in Alsip, IL. The role focuses on developing seasoning products that meet consumer and sustainability needs, involving collaboration across teams, ensuring food quality, and managing product development. Candidates should have a degree in Food Science and relevant experience in product innovation. The position is full-time with a salary range of $65K–$85K.
A food innovation company headquartered in Alsip, Illinois, is seeking a professional to develop and grow seasoning products that align with consumer needs and sustainability goals. This role involves collaborating with various teams, ensuring food quality, conducting market analysis, and managing product development processes. Applicants should have a degree in Food Science and experience in product innovation, along with strong collaborative skills. #J-18808-Ljbffr