Sustainable Food Chef

beBee Careers is hiring a Sustainable Food Chef for their outlets in Singapore. The role requires at least 4 years of experience in Millet cooking and knowledge of natural food and farming techniques. Responsibilities include managing kitchen operations, updating menus based on feedback, and overseeing multiple outlets as the business expands. This is a full-time position with no specific degree requirement.
Chef Required for Sustainable Food Outlets

We are seeking an experienced Chef to lead our sustainable food outlets in Singapore and develop a unique Millet Menu that aligns with our eco-friendly values.
• The ideal candidate should possess at least 4 years of experience in processing Millets and cooking 100% Millet Menus.
• Familiarity with natural food, natural farming techniques, and natural food processing techniques is essential.
• Able to manage kitchen operations effectively, communicate with customers, and update menus periodically based on feedback.
• Familiarity with natural grocery products and the ability to connect customers with these products.
• Ability to oversee setup and operations across multiple outlets as we plan to expand our business in Singapore within the next 6-12 months.