General Production Worker

Tyson Foods is hiring a General Production Worker in Green Valley, WV. The role involves manual labor in a manufacturing facility, adapting to various job assignments and environments. Responsibilities include working in different departments, ensuring product quality and safety, and adhering to company policies. While previous experience is beneficial, it is not required. The position offers health benefits, a retirement savings plan, and employee wellness initiatives.
General Production Worker

Job Summary of General Production Worker:

The role requires the ability to adapt to different job assignments and adhere to the regulations set forth by the company.

Job Duties and Responsibilities of General Production Worker:
• Undertake manual labor responsibilities in a manufacturing facility.
• Execute roles in several departments, including Further Processing, Whole Bird Packing, and specific areas.
• Carry out responsibilities related to products, meeting quality and safety requirements.
• Undertake work close to cutting machinery as required.
• Change positions along the production line while adapting to different temperature and humidity levels.
• Fulfill all safety requirements and adhere to company policies consistently.

Qualifications and Experience of General Production Worker:
• Ability to undertake physically demanding responsibilities within a high-energy environment.
• Being flexible to work in different climate conditions and surroundings.
• Although helpful, past experience in production or manufacturing is not a necessary condition.

Benefits of General Production Worker:
• Holistic health, dental, and vision insurance packages.
• Programs for saving towards retirement, including the 401(k) with contributions from the employer.
• Wage coverage for non-working periods and supplementary payment for specific holidays.
• Employee perks and initiatives designed to encourage healthy lifestyles and provide financial savings.

About Company:

Recognized for its leadership in the food production industry, the company prioritizes quality, safety, and the welfare of its employees. With a focus on innovation and excellence, the organization promotes a team-oriented culture that values diversity and encourages professional growth.